Category: Vegetables

Fri Aug 3, 2007

A Potato Salad to Write Home About

BBBQ

I had written off potato salad as a totally unnecessary part of my personal food culture. It seemed to pop its head up all over my family's affairs. Those cold, bland potatoes soaked in mayonnaise, prompted a "this is so gross" face every time I crossed paths with this so-called salad. That was until I took a leap of faith and made my own potato salad last year. A recipe that involved both grilling and bacon roused my interest, resulting in a revelation of what a potato salad can, and should, be.

More and recipe after the jump >>
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Tue Jun 12, 2007

Grilled Leeks or How to Make a Good Thing Bad for You

Grilled Braised Leeks

If you've been reading this blog you probably know two things about me by now: I am part of local CSA and I really love Good Eats. Although not as mystifying as mizuna, leeks, another share veggie from last week, were something I have never prepared in my life. In fact, my entire knowledge of this veggie is based on a 1/2 hour episode of a certain television program. So this was my starting point to deal with the leek, and after successfully delicious attempt at frying leek rings (so much better than onion rings in many ways), I turned to another preparation I could get excited about, grilling them....oh, and did I mention that this involved bacon!

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