The Meatwave

The Next Wave of Meat

The Next Wave of Meat

Published on Tue Dec 6, 2011 by Joshua Bousel

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Comments

  1. BBQ Billy I'm super excited you are entering the circuit! It's a ton of fun, and I have no doubt you'll do well. Hope to see ya around! Posted Tue, Dec 6 2011 4:28PM

  2. Tim This is too cool! When does the "wave" start?!Posted Wed, Dec 14 2011 4:55PM

  3. Josh @Tim The first competition I plan on doing is at the end of March. The backyard barbecues start around Memorial Day each year...but I'm barbecuing year round--going to do 3 pork butts and 2 briskets tomorrow night!Posted Wed, Dec 14 2011 4:59PM

  4. BBQ Billy Does this mean we'll see you at Grilling' on the Bay? Posted Wed, Dec 14 2011 5:58PM

  5. josh @BBQ Billy if fundraising keeps up, then yes!Posted Wed, Dec 14 2011 6:21PM

  6. BBQ Billy 3 full months away... You'll pull it off I'm sure! It'd be a great time. I've done several at this point, and GoTB is one of my favorites. So much fun, and local! Posted Wed, Dec 14 2011 6:32PM

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